Vanilla Maple Raw Milk Ice Cream
There is nothing like the creaminess and flavor that comes with fresh raw milk. One of the most decadent way to use raw milk is to make ice cream with it. Here is my recipe for vanilla maple raw milk ice cream.
Equipment
- 1 Ice Cream Maker
Ingredients
- 4 cups raw milk with cream on top
- 3/4 cup brown sugar
- 1/4 cup maple syrup
- 2 tsp vanilla
- 1 vanilla beans from 1 vanilla bean pod
Instructions
- Start by whisking your milk, sugar, vanilla, syrup, and vanilla beans together. Then, take your frozen tub for your ice cream maker out of the freezer. Pour in your mixed ingredients and start per your ice cream maker's instructions. Let it run for 30 minutes.
- Place the labels on your ice cream containers before adding the ice cream. Scoop the ice cream into your 16 oz. ice cream containers. The ice cream will be fairly soft at this point. You can enjoy the ice cream now or place in the freezer overnight for extra frozen cream.
- Enjoy this delicious vanilla maple raw milk ice cream!